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| Image via Wit & Whistle |
Friday, December 9, 2011
Food Post - Festive Watermelon
For those that know me (and I hope a lot of you are getting to know me) you will know I am not a bit cooking inclined - but every now and then something catches my eye and I think - i could do that, and I may even want to do that. So when i saw this image on Pinterest I thought it would make a great summer Christmas dessert.
I tried this out during the week with the idea of using the star shape watermelon on the fruit skewers at my son's birthday party this weekend- worked a treat - but I would recommend using a half / whole watermelon and not a quarter as you would end up with less wastage.
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Such a great idea! I'm going to give it a go over Christmas for sure!
ReplyDeleteomg what a cool idea they look fantastic! come feb 14th some heart shaped ones would make a snazzy valentines breakfast no? hehe
ReplyDeleteWonderful idea! My girls love watermelon! I'm going to do this today!! Ta
ReplyDeleteHi Kate found you through Jill's blog hop. I love papers too- especially retro and vintage ones. I am now following from not too far away, just up here in Brissie. Hope you can pop over to Elle and Lou also.
ReplyDeleteLou
This recipe is right up my alley - healthy, easy to make and looks great..now we just need some hot weather :)
ReplyDelete